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Sophia Purvis is an award winning author for her first ever book, A Piece of Cake. The Book has won the best Pastry book in New Zealand and now she’s been awarded the ultimate accolade – named The Third Best Pastry Cookbook in the World at the Gourmand World Cookbook Awards where over 205 Countries compete. The Gourmand World Cookbook awards are considered the ‘Oscars of the Cookbook World’. It is a huge achievement for Sophia, who not only wrote the recipes, styled and photographed the entire book but also designed the layout and has now take on sole distribution of the book in Australia. You can get your copy of the book right here.

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