Ever wonder how to bake an Apple and Cinnamon Tart with cute little roses? Its easier than you think!
This Apple and Cinnamon Tart reminds me of summer time, its like an apple pie but way lighter. Does that mean you can eat more of it? Hell Yeah! I think so. If you want a traditional apple pie, I can hook you up with one of those right here
This tart looks complicated with all the little roses, but its really not, just a little more time consuming than I normally spend on my baking, I am after all a pretty lazy baker, I love an easy recipe, who doesn’t? But for a bit of a change and a bit of a wowser kinda tart I recommend spending the time to make the roses.
To make the roses I found it easier to work with the apple if I heated them in the microwave with a splash of water to soften them. It made it easier for me to bend the apple without it snapping. Just a little tip I found worked for me, you might not find it useful.
This tart is perfect with a huge serving of vanilla ice cream or some whipped cream, but the tarts pretty bloody good all on its lonesome as well. Its crunch and light all at the same time, you’ll keep going back for more, I can guarantee it.